Food grade salt dust
Trade name: Food grade salt dust.
Trademark: Dębieńska Salt.
Chemical name: Sodium chloride.
Chemical formula: NaCl.
Molecular weight: 58.44.
CAS No.: 7647-14-5.
EC No.: 231-598-3.
The technological process of obtaining brewed salt involves thermal concentration of salted waters and crystallization of salt from them. The raw materials for the process are only natural brine and food-grade rock salt.
Product:
- does not contain ingredients of animal origin,
- Does not contain substances that cause allergies or intolerance reactions,
- is not genetically modified,
- Is not subjected to ionizing radiation.
Packaging:
- 20 kg PE foil package.
- PP big-bag type packaging 1000 kg.
All types of packaging are approved for food contact in accordance with current legislation.
Expiration date: not specified.
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Physical and chemical parameters of the product (guaranteed values):
- Appearance: dusty.
- Color: white.
- Odor: no extraneous odor.
- Taste: salty, with no extraneous aftertaste.
- Mechanical impurities: none.
- Sodium chloride NaCl (%): ≥ 97.0 on an anhydrous basis (1).
- Substances insoluble inH2O(%): ≤ 0,04.
- Water content at 105oC(%): ≤ 0,7.
- pH of 1% solution: 5 – 8.
- Anticaking agent K4[Fe(CN)6]; E536 (mg/kg): ≤ 10.
Physical and chemical parameters of the product (typical values):
- Appearance: dusty.
- Color: white.
- Odor: no extraneous odor.
- Taste: salty, with no extraneous aftertaste.
- Mechanical impurities: none.
- Sodium chloride NaCl (%): 97.5 – 98.0 on an anhydrous basis (1).
- Substances insoluble inH2O(%): 0,02 – 0,1.
- Water content at 105oC(%): 0,2 – 0,5.
- pH of 1% solution: 6,0 – 7,2.
- Anticaking agent K4[Fe(CN)6]; E536 (mg/kg): ≤ 2.
Requirements in accordance with:
(1) Codex Alimentarius – CODEX/STAN 193-1995.